In 100 g (Grams) of Spices, sage, ground there is 7.95 g of Ash. Change amount

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Ash

Ash is a nutrient present in many other foods. The below table lists foods high in Ash other than Spices, sage, ground.

Salt, table	99.8 g	99.8%
Seasoning mix, dry, sazon, coriander & annatto	99.8 g	99.8%
Desserts, rennin, tablets, unsweetened	72.5 g	72.5%
Leavening agents, baking powder, double-acting, straight phosphate	71.8 g	71.8%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	67.3 g	67.3%
Soup, beef broth, cubed, dry	59.3 g	59.3%
Soup, chicken broth cubes, dry	54.7 g	54.7%
Soup, beef broth or bouillon, powder, dry	54.5 g	54.5%
Soup, chicken broth or bouillon, dry	49.18 g	49.18%
Leavening agents, baking powder, low-sodium	46.4 g	46.4%
Leavening agents, baking soda	36.9 g	36.9%
Leavening agents, cream of tartar	36.8 g	36.8%
Seasoning mix, dry, taco, original	31.8 g	31.8%
Gravy, au jus, dry	30.94 g	30.94%
Jellyfish, dried, salted	25.1 g	25.1%
Soup, onion, dry, mix	23.31 g	23.31%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry	23.03 g	23.03%
Sauce, fish, ready-to-serve	20.22 g	20.22%
Parsley, freeze-dried	19.12 g	19.12%
Seeds, sisymbrium sp. seeds, whole, dried	18.9 g	18.9%

Spices, sage, ground

Spices, sage, ground is a type of Spices and Herbs. The most significant nutrients in Spices, sage, ground are listed below.

Water	7.96 g	7.96%
Energy (calorie)	315 kcal
Energy (joule)	1317 kJ
Protein	10.63 g	10.63%
Total lipid (fat)	12.75 g	12.75%
Ash	7.95 g	7.95%
Carbohydrate, by difference	60.73 g	60.73%
Fiber, total dietary	40.3 g	40.3%
Sugars, total	1.71 g	1.71%
Calcium, Ca	1652 mg	1.65%
Iron, Fe	28.12 mg	0.03%
Magnesium, Mg	428 mg	0.43%
Phosphorus, P	91 mg	0.09%
Potassium, K	1070 mg	1.07%
Sodium, Na	11 mg	0.01%
Zinc, Zn	4.7 mg
Copper, Cu	0.757 mg
Manganese, Mn	3.133 mg
Selenium, Se	3.7 µg
Vitamin C, total ascorbic acid	32.4 mg	0.03%

Nutrients in Spices, sage, ground